Overview
A quirky, romantic hotel with a difference. The Costa Family has excelled in every way in creating an atmosphere of pure comfort and joy to the extent that it will be a wrench to drag yourself out on the slopes every morning!
A pearl among the Dolomites - La Perla truly is one of 'The Leading Hotels of the World'. Traditionally rustic with a modern slant, rooms and public areas are full of interesting nooks and crannies with apparently endless small delightful dining areas all in a different colour and style to a warm background of original antique wood. Its situation is central to the ski area, and very close to the main Col Alto lift.
The Stua di Michel Restaurant is the hotel's superb restaurant presided over by head chef, Simone Cantafio. Awarded with 1 Michelin star in November 2022. The hotel also has one of the largest wine cellars in Europe - a guided tour of which we recommend!
L'Murin Apres Ski Bar, just outside the hotel is a perfect place to stop after an exhilarating day on the slopes. For somewhere quieter try the hotel's Piano Bar. However, if you would rather just relax and have had enough partying, the spa and wellness area is exceptional.
A classic 'old school' and traditional hotel. Impeccable service, food to die for and service of the highest order make this a very popular hotel for those looking to stay away from the mass market resorts. The hotel also benefits from being in a true ski-in and ski-out location - an ideal luxury hotel for keen skiers looking to get the most from their day on the slopes. The hotel has a fine wine collection and wonderful cellars. However, be warned, the wine tour is not all that it may seem to be!
Information
- Number of rooms:
- 53
Funicular
Cable Car
Gondola
Chair lift
Drag lift
Property
