Skiing the Italian Dolomites

Although I have been involved in the ski holiday business for over two decades I am ashamed to say that until last December I had never skied in the Italian Dolomites. Of course over the years I had heard of, and read, many reports all describing the charm of the Sella Ronda and surrounding ski areas. These reviews and comments also unilaterally praised the food of the region. I used to think that the reports on the charm, scenery and food of the region were just a fight back against the large ski resorts of France and Switzerland that could boast far higher skiing, more efficient lift systems and far longer pistes. The Italians had to come back with something to out-do the French and Swiss, the food and scenery were the only possible arguments they could use but I never thought these arguments really carried much weight.

However, my sister had a lovely ski holiday in San Cassiano (within the Alta Badia ski region) which has direct links to the ski area of the Sella Ronda. She and her family simply raved about the fantastic restaurants they found for lunch, the huge ski area and the wonderful scenery. So I got to wondering – perhaps all the claims that I had heard and read over the years were true? Last December I had the opportunity to sample the region and find out for myself if was all true.

Getting to the Dolomites

I flew BA with Louise, my wife, into Venice where we picked up a hire car. I have driven in Italy on a number of occasions and each time I have discovered just how good the UK road signage is, and just how bad the Italian road signs are by comparison! However, the journey from Venice airport to Cortina was a breeze, there was no need even for a map.

After a two hour drive and a very straight forward journey, we arrived in Cortina d’Ampezzo. This romantic and glitzy resort is not actually part of the Sella Ronda but it is just East of the Alta Badia region, separated by the mountain pass. The mountains surrounding Cortina are truly spectacular and the views from the town are delightful in all directions.

Cortina d’Ampezzo Resort

We stayed for two nights at the very grand Cristallo Hotel Spa & Golf which is situated just above the resort, giving lovely views over the resort centre with the church and its towering Campanile. Although large, the Cristallo Hotel still very much retains the feel of a private hotel. The staff were always friendly and very courteous – really it was impossible to find fault. The room we had was spotlessly clean and very comfortable, the food was delicious and we very quickly felt at home. As we were there in early December the snow was decidedly patchy so we spent most of our time either relaxing in the glorious hotel spa or exploring the pedestrian centre of Cortina. This is normally something that I loathe doing in a ski resort, yet somehow in Cortina it seemed both natural and very enjoyable. There is no doubt that a ski holiday in the Dolomites is a totally different experience to skiing in the Western Alps of France and Switzerland.

One night we ate out in the Ancora Hotel restaurant, and like the best Italian food, it was simple but delicious! After a couple of days in Cortina we drove West towards San Cassiano. As we climbed over the pass the first serious snowfall of the season began to fall, covering the road at an alarming rate, but fortunately, we arrived in San Cassiano without too much difficulty!

San Cassiano Resort

The Rosa Alpina Hotel in San Cassiano is the best hotel in this sleepy village, and many would argue that it is, in fact, the best hotel in the entire region! Food is taken very seriously in San Cassiano and even though it is a very small village, it boasts 4 Michelin stars. There are two single star restaurants in neighbouring hotels and then the restaurant St Hubertus, the pride and joy of the Hotel Rosa Alpina, which has two Michelin stars. There are only a few restaurants in the whole of Italy with two Michelin stars and the influence of the St Hubertus reaches far and wide. The menu focuses on local, fresh ingredients from the Dolomiti region. Out on the slopes, the on-mountain dining in this region really is better than anywhere else in the World – Michelin starred food at local restaurant prices. Delicious dishes served without pretention; world-class cuisine delivered in a very local way – truly a gastronomic delight and worth the trip to these resorts on its own.

Corvara Resort

We drove on further West for 45 minutes to reach Corvara, which forms the North-East corner of the Sella Ronda ski circuit and is home to the world-famous La Perla Hotel. I have never been to a hotel that exudes a more romantic atmosphere or charm. There is no dining room as such, instead, there are a series of small but charming stuberls – wood-panelled and with low-level light, they have a fantastic romantic ambience. If you want to impress a loved one you would be hard-pressed to find a better place!

There is also a Michelin starred restaurant at the Hotel La Perla which offers more of the same romantic decor. We went for the ‘taster menu’ which was as delicious as one might expect, and the service was impeccable, discreet and attentive. If you could eat a romantic atmosphere then it would most definitely deserve a Michelin star equivalent!

The spa at the La Perla was large, well fitted out and catered for all tastes. We enjoyed the saunas, steam room, charming indoor swimming pool and various relaxation areas. There is no doubt that the Hotel La Perla is one of the really special hotels of the Alps. It possesses a wonderful atmosphere, bags of charm, Michelin starred dining and a fantastic spa. It also offers guests true ski-in and ski-out convenience!

Although I have still yet to explore the area fully on skis, with over 1,000 kilometres of pistes it’s not hard to imagine that there is plenty of scope for all standards! However, with the amazingly high standard of on-mountain dining, skiing in the Dolomites tends to be little more than a gentle cruise from one delicious meal to the next. And that sounds just about perfect to me!

To find out more about luxury ski holidays in the Dolomites please call us on 020 7801 1080.